December Week 1 Nuthatch nibbles

December Week 1 Nuthatch nibbles

Nuthatch Nibbles

Ingredients:

  • 1 whole lettuce leaf
  • 1 cup of dry oat meal
  • 1 carrot
  • ½ an apple
  • 5 blueberries or other fruit

 

How to make it!

  1. Mix popcorn, bread crumbs and sunflower seeds.
  2. Run suet through meat grinder, melt in a double boiler and set aside to cool and harden slightly.
  3. Reheat, and while in liquid form pour over dry ingredients.
  4. Sprinkle with sand.
  5. Stir until all ingredients are well coated.
  6. Pour out onto wax paper.
  7. Bring sides of paper up around mixture and press to form a ball.
  8. Refrigerate until firm. Serve in netted bag.

Nuthatch Nibbles

By |2018-09-04T08:50:31+00:00November 26th, 2017|Bird Food Recipes, Bird Food Recipes 2017, See Nature News|0 Comments

About the Author:

Phil Bracegirdle

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