Peanut butter suet for House Sparrows
You will need: This recipe requires no lard or gelatin. It also requires no baking.
You will need:
This recipe requires no lard or gelatin. It also requires no baking.
How to make it!
- Put the raisins in a small bowl or glass, fill it halfway with water, and let the raisins soak for about a minute. In the meantime, mix the peanut butter, sunflower seeds, and peanuts in a small mixing bowl.
- Take the raisins out of the water and lay them on a paper towel to dry slightly. They should feel plump and soft now. Add them to the bowl and mix them in.
- Find a 'mould'. For example: A plastic Whole Foods container. You can use anything as long as it is about the size of a suet cake. Spoon the whole mixture into the mould and sprinkle the optional mealworms on top. Add a bit of water and put them in the freezer for two hours.
- Place the mixture in bird hangers or place on a bird table. Now wait a short while and the birds will arrive!